Intermittent Fasting Shows Promise for Crohn's Disease Patients
February 10, 202635 VistasTiempo de lectura: 3 minutos

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A recent clinical study conducted by the University of Calgary, supported by the Crohn's and Colitis Foundation, has yielded significant findings regarding the effectiveness of intermittent fasting in alleviating symptoms of Crohn's disease, a chronic condition affecting the digestive system. This study is the first to systematically examine the impact of meal timing on patients with inflammatory bowel diseases, offering new hope by providing additional tools alongside traditional pharmacological treatments.
Scientific Design and 12-Week Follow-Up
The study involved 35 adults diagnosed with Crohn's disease who were overweight or obese. Participants were randomly assigned to two groups: one group of 20 adhered to a time-restricted eating regimen, allowing food consumption within an 8-hour daily window. The second group, consisting of 15 participants, maintained their usual eating patterns without changes.
Over the 12-week follow-up period, the group practicing intermittent fasting exhibited a notable improvement in disease indicators, including a reduction in Crohn's disease activity by up to 40%, as well as nearly halving the intensity of abdominal pain and discomfort.
Benefits Beyond Weight Loss
While participants in the fasting group experienced an average weight loss of 2.5 kilograms, researchers emphasized that the improvements were not solely attributed to weight loss. The study observed a significant decrease in systemic inflammation markers in the blood, along with enhanced metabolic functions, all achieved without reducing calorie intake or altering the quality of food consumed. This supports the hypothesis that meal timing plays a crucial role in achieving these outcomes.
Potential Scientific Explanations for Improvement
Researchers suggest that intermittent fasting may enhance the regulation of hormones related to appetite and metabolism, such as leptin, while also reducing visceral fat associated with increased inflammation. Additionally, it may provide the digestive system with an opportunity to rest and reset the body’s biological clock, as well as promote healthy bacterial diversity in the intestines, a key factor in calming the immune response linked to the disease.
Medical Cautions and Need for Specialized Guidance
Despite the encouraging results, medical professionals stressed the importance of not adopting this dietary pattern without medical consultation, as the study involved a limited patient sample, necessitating further research to confirm long-term effectiveness and safety.
Lifestyle Factors in Disease Management
These findings underscore the significance of lifestyle factors, particularly eating patterns, as complementary components in managing Crohn's disease. Moreover, the study reinforces the growing belief among researchers that controlling the disease's progression may not solely rely on pharmacological treatments but can also be influenced by daily habits that patients can modify to gain greater control over their health and enhance their quality of life.
